Extension: food-human foods (FoodHumanFoods)
A collection of terms appropriate when collecting samples and performing sequencing of samples obtained from human food products.
Terms
| MIXS ID | Name | Cardinality and Range | Description |
|---|---|---|---|
| MIXS:0001107 | samp_name | 1..1 String |
A local identifier or name that for the material sample used for extracting n... |
| MIXS:0000092 | project_name | 1..1 String |
Name of the project within which the sequencing was organized |
| MIXS:0000009 | lat_lon | 1..1 String |
The geographical origin of the sample as defined by latitude and longitude |
| MIXS:0000010 | geo_loc_name | 1..1 String |
The geographical origin of the sample as defined by the country or sea name f... |
| MIXS:0000011 | collection_date | 1..1 Datetime |
The time of sampling, either as an instance (single point in time) or interva... |
| MIXS:0000050 | seq_meth | 1..1 String |
Sequencing machine used |
| MIXS:0000001 | samp_size | 0..1 String |
The total amount or size (volume (ml), mass (g) or area (m2) ) of sample coll... |
| MIXS:0000002 | samp_collect_device | 0..1 String |
The device used to collect an environmental sample |
| MIXS:0000008 | experimental_factor | 0..* String |
Variable aspects of an experiment design that can be used to describe an expe... |
| MIXS:0000037 | nucl_acid_ext | 0..1 String |
A link to a literature reference, electronic resource or a standard operating... |
| MIXS:0000103 | organism_count | 0..* String |
Total cell count of any organism (or group of organisms) per gram, volume or ... |
| MIXS:0001335 | spikein_count | 0..1 String |
Total cell count of any organism (or group of organisms) per gram, volume or ... |
| MIXS:0000110 | samp_store_temp | 0..1 String |
Temperature at which sample was stored, e |
| MIXS:0000116 | samp_store_dur | 0..1 String |
Duration for which the sample was stored |
| MIXS:0000111 | samp_vol_we_dna_ext | 0..1 String |
Volume (ml) or mass (g) of total collected sample processed for DNA extractio... |
| MIXS:0000325 | pool_dna_extracts | 0..1 String |
Indicate whether multiple DNA extractions were mixed |
| MIXS:0000113 | temp | 0..1 String |
Temperature of the sample at the time of sampling |
| MIXS:0000755 | samp_store_loc | 0..1 String |
Location at which sample was stored, usually name of a specific freezer/room |
| MIXS:0000859 | genetic_mod | 0..1 String |
Genetic modifications of the genome of an organism, which may occur naturally... |
| MIXS:0000754 | perturbation | 0..* String |
Type of perturbation, e |
| MIXS:0001183 | coll_site_geo_feat | 1..1 String |
Text or terms that describe the geographic feature where the food sample was ... |
| MIXS:0001184 | food_product_type | 1..1 String |
A food product type is a class of food products that is differentiated by its... |
| MIXS:0001179 | IFSAC_category | 1..* String |
The IFSAC food categorization scheme has five distinct levels to which foods ... |
| MIXS:0001185 | ferm_chem_add | 0..* recommended String |
Any chemicals that are added to the fermentation process to achieve the desir... |
| MIXS:0001186 | ferm_chem_add_perc | 0..* recommended Float |
The amount of chemical added to the fermentation process |
| MIXS:0001187 | ferm_headspace_oxy | 0..1 recommended Float |
The amount of headspace oxygen in a fermentation vessel |
| MIXS:0001188 | ferm_medium | 0..1 recommended String |
The growth medium used for the fermented food fermentation process, which sup... |
| MIXS:0001189 | ferm_pH | 0..1 recommended Float |
The pH of the fermented food fermentation process |
| MIXS:0001190 | ferm_rel_humidity | 0..1 recommended String |
The relative humidity of the fermented food fermentation process |
| MIXS:0001191 | ferm_temp | 0..1 recommended String |
The temperature of the fermented food fermentation process |
| MIXS:0001192 | ferm_time | 0..1 recommended String |
The time duration of the fermented food fermentation process |
| MIXS:0001193 | ferm_vessel | 0..1 recommended String |
The type of vessel used for containment of the fermentation |
| MIXS:0001194 | bacterial_density | 0..1 String |
Number of bacteria in sample, as defined by bacteria density (http://purl |
| MIXS:0001195 | cons_food_stor_dur | 0..1 String |
The storage duration of the food commodity by the consumer, prior to onset of... |
| MIXS:0001196 | cons_food_stor_temp | 0..1 String |
Temperature at which food commodity was stored by the consumer, prior to onse... |
| MIXS:0001197 | cons_purch_date | 0..1 Datetime |
The date a food product was purchased by consumer |
| MIXS:0001198 | cons_qty_purchased | 0..1 String |
The quantity of food purchased by consumer |
| MIXS:0001181 | cult_isol_date | 0..1 Datetime |
The datetime marking the end of a process in which a sample yields a positive... |
| MIXS:0001117 | cult_result | 0..1 CultResultEnum |
Any result of a bacterial culture experiment reported as a binary assessment ... |
| MIXS:0001118 | cult_result_org | 0..* String |
Taxonomic information about the cultured organism(s) |
| MIXS:0001119 | cult_target | 0..* String |
The target microbial analyte in terms of investigation scope |
| MIXS:0001199 | dietary_claim_use | 0..* String |
These descriptors are used either for foods intended for special dietary use ... |
| MIXS:0001177 | enrichment_protocol | 0..1 String |
The microbiological workflow or protocol followed to test for the presence or... |
| MIXS:0001200 | food_additive | 0..* String |
A substance or substances added to food to maintain or improve safety and fre... |
| MIXS:0001201 | food_allergen_label | 0..* String |
A label indication that the product contains a recognized allergen |
| MIXS:0001131 | food_contact_surf | 0..* String |
The specific container or coating materials in direct contact with the food |
| MIXS:0001132 | food_contain_wrap | 0..1 String |
Type of container or wrapping defined by the main container material, the con... |
| MIXS:0001202 | food_cooking_proc | 0..* String |
The transformation of raw food by the application of heat |
| MIXS:0001203 | food_dis_point | 0..* String |
A reference to a place on the Earth, by its name or by its geographical locat... |
| MIXS:0001205 | food_ingredient | 0..* String |
In this field, please list individual ingredients for multi-component food [F... |
| MIXS:0001206 | food_name_status | 0..1 String |
A datum indicating that use of a food product name is regulated in some legal... |
| MIXS:0001207 | food_origin | 0..1 String |
A reference to a place on the Earth, by its name or by its geographical locat... |
| MIXS:0001208 | food_pack_capacity | 0..1 String |
The maximum number of product units within a package |
| MIXS:0001209 | food_pack_integrity | 0..* String |
A term label and term id to describe the state of the packing material and te... |
| MIXS:0001134 | food_pack_medium | 0..* String |
The medium in which the food is packed for preservation and handling or the m... |
| MIXS:0001135 | food_preserv_proc | 0..* String |
The methods contributing to the prevention or retardation of microbial, enzym... |
| MIXS:0001210 | food_prior_contact | 0..* String |
The material the food contacted (e |
| MIXS:0001211 | food_prod | 0..* String |
Descriptors of the food production system or of the agricultural environment ... |
| MIXS:0001212 | food_prod_synonym | 0..* String |
Other names by which the food product is known by (e |
| MIXS:0001213 | food_product_qual | 0..1 String |
Descriptors for describing food visually or via other senses, which is useful... |
| MIXS:0001178 | food_quality_date | 0..1 String |
The date recommended for the use of the product while at peak quality, this d... |
| MIXS:0001139 | food_source | 0..1 String |
Type of plant or animal from which the food product or its major ingredient i... |
| MIXS:0001214 | food_trace_list | 0..1 FoodTraceListEnum |
The FDA is proposing to establish additional traceability recordkeeping requi... |
| MIXS:0001137 | food_trav_mode | 0..* String |
A descriptor for the method of movement of food commodity along the food dist... |
| MIXS:0001138 | food_trav_vehic | 0..* String |
A descriptor for the mobile machine which is used to transport food commoditi... |
| MIXS:0001140 | food_treat_proc | 0..* String |
Used to specifically characterize a food product based on the treatment or pr... |
| MIXS:0001215 | HACCP_term | 0..* String |
Hazard Analysis Critical Control Points (HACCP) food safety terms; This field... |
| MIXS:0001144 | intended_consumer | 0..* String |
Food consumer type, human or animal, for which the food product is produced a... |
| MIXS:0001145 | library_prep_kit | 0..1 String |
Packaged kits (containing adapters, indexes, enzymes, buffers etc |
| MIXS:0001147 | lot_number | 0..* String |
A distinctive alpha-numeric identification code assigned by the manufacturer ... |
| MIXS:0001216 | microb_cult_med | 0..1 String |
A culture medium used to select for, grow, and maintain prokaryotic microorga... |
| MIXS:0001217 | microb_start | 0..1 String |
Any type of microorganisms used in food production |
| MIXS:0001218 | microb_start_count | 0..1 String |
Total cell count of starter culture per gram, volume or area of sample and th... |
| MIXS:0001219 | microb_start_inoc | 0..1 String |
The amount of starter culture used to inoculate a new batch |
| MIXS:0001220 | microb_start_prep | 0..1 String |
Information about the protocol or method used to prepare the starter inoculum |
| MIXS:0001221 | microb_start_source | 0..1 String |
The source from which the microbial starter culture was sourced |
| MIXS:0001222 | microb_start_taxID | 0..1 String |
Please include Genus species and strain ID, if known of microorganisms used i... |
| MIXS:0001223 | nucl_acid_ext_kit | 0..* String |
The name of the extraction kit used to recover the nucleic acid fraction of a... |
| MIXS:0001224 | num_samp_collect | 0..1 String |
The number of samples collected during the current sampling event |
| MIXS:0001149 | part_plant_animal | 0..* String |
The anatomical part of the organism being involved in food production or cons... |
| MIXS:0001152 | repository_name | 0..* String |
The name of the institution where the sample or DNA extract is held or "sampl... |
| MIXS:0001225 | samp_collect_method | 0..1 String |
The method employed for collecting the sample |
| MIXS:0001153 | samp_pooling | 0..* String |
Physical combination of several instances of like material, e |
| MIXS:0001226 | samp_rep_biol | 0..1 String |
Measurements of biologically distinct samples that show biological variation |
| MIXS:0001227 | samp_rep_tech | 0..1 String |
Repeated measurements of the same sample that show independent measures of th... |
| MIXS:0001154 | samp_source_mat_cat | 0..1 String |
This is the scientific role or category that the subject organism or material... |
| MIXS:0001228 | samp_stor_device | 0..1 String |
The container used to store the sample |
| MIXS:0001229 | samp_stor_media | 0..1 String |
The liquid that is added to the sample collection device prior to sampling |
| MIXS:0001230 | samp_transport_cont | 0..1 SampTransportContEnum |
Conatiner in which the sample was stored during transport |
| MIXS:0001231 | samp_transport_dur | 0..1 String |
The duration of time from when the sample was collected until processed |
| MIXS:0001232 | samp_transport_temp | 0..1 String |
Temperature at which sample was transported, e |
| MIXS:0001151 | samp_purpose | 0..1 String |
The reason that the sample was collected |
| MIXS:0001155 | sequencing_kit | 0..1 String |
Pre-filled, ready-to-use reagent cartridges |
| MIXS:0001156 | sequencing_location | 0..1 String |
The location the sequencing run was performed |
| MIXS:0001157 | serovar_or_serotype | 0..* String |
A characterization of a cell or microorganism based on the antigenic properti... |
| MIXS:0001235 | spikein_AMR | 0..* String |
Qualitative description of a microbial response to antimicrobial agents |
| MIXS:0001171 | spikein_antibiotic | 0..* String |
Antimicrobials used in research study to assess effects of exposure on microb... |
| MIXS:0001169 | spikein_growth_med | 0..* String |
A liquid or gel containing nutrients, salts, and other factors formulated to ... |
| MIXS:0001172 | spikein_metal | 0..* String |
Heavy metals used in research study to assess effects of exposure on microbio... |
| MIXS:0001167 | spikein_org | 0..* String |
Taxonomic information about the spike-in organism(s) |
| MIXS:0001168 | spikein_serovar | 0..* String |
Taxonomic information about the spike-in organism(s) at the serovar or seroty... |
| MIXS:0001170 | spikein_strain | 0..* String |
Taxonomic information about the spike-in organism(s) at the strain level |
| MIXS:0001236 | study_design | 0..* String |
A plan specification comprised of protocols (which may specify how and what k... |
| MIXS:0001237 | study_inc_dur | 0..1 String |
Sample incubation duration if unpublished or unvalidated method is used |
| MIXS:0001238 | study_inc_temp | 0..1 String |
Sample incubation temperature if unpublished or unvalidated method is used |
| MIXS:0001239 | study_timecourse | 0..1 String |
For time-course research studies involving samples of the food commodity, ind... |
| MIXS:0001240 | study_tmnt | 0..* String |
A process in which the act is intended to modify or alter some other material... |
| MIXS:0001173 | timepoint | 0..1 String |
Time point at which a sample or observation is made or taken from a biomateri... |
| MIXS:0000752 | misc_param | 0..* String |
Any other measurement performed or parameter collected, that is not listed he... |
Aliases
- MIxS-Food (human foods)
Annotations
- use_cases: Microbiome of foods intended for human consumption.
LinkML Source
Direct
name: FoodHumanFoods
annotations:
use_cases:
tag: use_cases
value: Microbiome of foods intended for human consumption.
description: A collection of terms appropriate when collecting samples and performing
sequencing of samples obtained from human food products.
title: food-human foods
comments:
- This extension is intended to work alongside the other food extensions (animals
and animal feed, farm environment, and food production facilities) for capturing
contextual data across the food supply-chain environment.
from_schema: https://w3id.org/mixs
aliases:
- MIxS-Food (human foods)
is_a: Extension
slots:
- samp_name
- project_name
- lat_lon
- geo_loc_name
- collection_date
- seq_meth
- samp_size
- samp_collect_device
- experimental_factor
- nucl_acid_ext
- organism_count
- spikein_count
- samp_store_temp
- samp_store_dur
- samp_vol_we_dna_ext
- pool_dna_extracts
- temp
- samp_store_loc
- genetic_mod
- perturbation
- coll_site_geo_feat
- food_product_type
- IFSAC_category
- ferm_chem_add
- ferm_chem_add_perc
- ferm_headspace_oxy
- ferm_medium
- ferm_pH
- ferm_rel_humidity
- ferm_temp
- ferm_time
- ferm_vessel
- bacterial_density
- cons_food_stor_dur
- cons_food_stor_temp
- cons_purch_date
- cons_qty_purchased
- cult_isol_date
- cult_result
- cult_result_org
- cult_target
- dietary_claim_use
- enrichment_protocol
- food_additive
- food_allergen_label
- food_contact_surf
- food_contain_wrap
- food_cooking_proc
- food_dis_point
- food_ingredient
- food_name_status
- food_origin
- food_pack_capacity
- food_pack_integrity
- food_pack_medium
- food_preserv_proc
- food_prior_contact
- food_prod
- food_prod_synonym
- food_product_qual
- food_quality_date
- food_source
- food_trace_list
- food_trav_mode
- food_trav_vehic
- food_treat_proc
- HACCP_term
- intended_consumer
- library_prep_kit
- lot_number
- microb_cult_med
- microb_start
- microb_start_count
- microb_start_inoc
- microb_start_prep
- microb_start_source
- microb_start_taxID
- nucl_acid_ext_kit
- num_samp_collect
- part_plant_animal
- repository_name
- samp_collect_method
- samp_pooling
- samp_rep_biol
- samp_rep_tech
- samp_source_mat_cat
- samp_stor_device
- samp_stor_media
- samp_transport_cont
- samp_transport_dur
- samp_transport_temp
- samp_purpose
- sequencing_kit
- sequencing_location
- serovar_or_serotype
- spikein_AMR
- spikein_antibiotic
- spikein_growth_med
- spikein_metal
- spikein_org
- spikein_serovar
- spikein_strain
- study_design
- study_inc_dur
- study_inc_temp
- study_timecourse
- study_tmnt
- timepoint
- misc_param
slot_usage:
food_pack_medium:
name: food_pack_medium
examples:
- value: vacuum-packed[FOODON:03480027]
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
food_product_type:
name: food_product_type
examples:
- value: shrimp (peeled, deep-frozen) [FOODON:03317171]
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
required: true
food_source:
name: food_source
examples:
- value: giant tiger prawn [FOODON:03412612]
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
library_prep_kit:
name: library_prep_kit
examples:
- value: Illumina DNA Prep
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
organism_count:
name: organism_count
examples:
- value: total prokaryotes;3.5e7 colony forming units per milliliter;qPCR
domain_of:
- Agriculture
- Air
- BuiltEnvironment
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- SymbiontAssociated
- WastewaterSludge
- Water
pool_dna_extracts:
name: pool_dna_extracts
string_serialization: '{boolean},{integer}'
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
- Soil
samp_collect_device:
name: samp_collect_device
examples:
- value: swab, biopsy, niskin bottle, push core, drag swab [GENEPIO:0002713]
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
samp_collect_method:
name: samp_collect_method
examples:
- value: environmental swab sampling
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
class_uri: MIXS:0016022
Induced
name: FoodHumanFoods
annotations:
use_cases:
tag: use_cases
value: Microbiome of foods intended for human consumption.
description: A collection of terms appropriate when collecting samples and performing
sequencing of samples obtained from human food products.
title: food-human foods
comments:
- This extension is intended to work alongside the other food extensions (animals
and animal feed, farm environment, and food production facilities) for capturing
contextual data across the food supply-chain environment.
from_schema: https://w3id.org/mixs
aliases:
- MIxS-Food (human foods)
is_a: Extension
slot_usage:
food_pack_medium:
name: food_pack_medium
examples:
- value: vacuum-packed[FOODON:03480027]
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
food_product_type:
name: food_product_type
examples:
- value: shrimp (peeled, deep-frozen) [FOODON:03317171]
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
required: true
food_source:
name: food_source
examples:
- value: giant tiger prawn [FOODON:03412612]
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
library_prep_kit:
name: library_prep_kit
examples:
- value: Illumina DNA Prep
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
organism_count:
name: organism_count
examples:
- value: total prokaryotes;3.5e7 colony forming units per milliliter;qPCR
domain_of:
- Agriculture
- Air
- BuiltEnvironment
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- SymbiontAssociated
- WastewaterSludge
- Water
pool_dna_extracts:
name: pool_dna_extracts
string_serialization: '{boolean},{integer}'
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
- Soil
samp_collect_device:
name: samp_collect_device
examples:
- value: swab, biopsy, niskin bottle, push core, drag swab [GENEPIO:0002713]
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
samp_collect_method:
name: samp_collect_method
examples:
- value: environmental swab sampling
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
attributes:
samp_name:
name: samp_name
annotations:
Preferred_unit:
tag: Preferred_unit
value: ''
description: A local identifier or name that for the material sample used for
extracting nucleic acids, and subsequent sequencing. It can refer either to
the original material collected or to any derived sub-samples. It can have any
format, but we suggest that you make it concise, unique and consistent within
your lab, and as informative as possible. INSDC requires every sample name from
a single Submitter to be unique. Use of a globally unique identifier for the
field source_mat_id is recommended in addition to sample_name
title: sample name
examples:
- value: ISDsoil1
in_subset:
- investigation
from_schema: https://w3id.org/mixs
keywords:
- sample
slot_uri: MIXS:0001107
alias: samp_name
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Air
- BuiltEnvironment
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- Soil
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
required: true
project_name:
name: project_name
description: Name of the project within which the sequencing was organized
title: project name
examples:
- value: Forest soil metagenome
in_subset:
- investigation
from_schema: https://w3id.org/mixs
keywords:
- project
slot_uri: MIXS:0000092
alias: project_name
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Air
- BuiltEnvironment
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- Soil
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
required: true
lat_lon:
name: lat_lon
annotations:
Expected_value:
tag: Expected_value
value: decimal degrees, limit to 8 decimal points
description: The geographical origin of the sample as defined by latitude and
longitude. The values should be reported in decimal degrees and in WGS84 system
title: geographic location (latitude and longitude)
examples:
- value: 50.586825 6.408977
in_subset:
- environment
from_schema: https://w3id.org/mixs
keywords:
- geographic
- location
string_serialization: '{float} {float}'
slot_uri: MIXS:0000009
alias: lat_lon
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- SymbiontAssociated
range: string
required: true
pattern: ^(-?((?:[0-8]?[0-9](?:\.\d{0,8})?)|90)) -?[0-9]+(?:\.[0-9]{0,8})?$|^-?(1[0-7]{1,2})$
structured_pattern:
syntax: ^{lat} {lon}$
interpolated: true
partial_match: true
geo_loc_name:
name: geo_loc_name
description: The geographical origin of the sample as defined by the country or
sea name followed by specific region name. Country or sea names should be chosen
from the INSDC country list (http://insdc.org/country.html), or the GAZ ontology
(http://purl.bioontology.org/ontology/GAZ)
title: geographic location (country and/or sea,region)
examples:
- value: 'USA: Maryland, Bethesda'
in_subset:
- environment
from_schema: https://w3id.org/mixs
keywords:
- geographic
- location
slot_uri: MIXS:0000010
alias: geo_loc_name
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- SymbiontAssociated
range: string
required: true
pattern: '^([^\s-]{1,2}|[^\s-]+.+[^\s-]+): ([^\s-]{1,2}|[^\s-]+.+[^\s-]+), ([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$'
structured_pattern:
syntax: '^{text}: {text}, {text}$'
interpolated: true
partial_match: true
collection_date:
name: collection_date
description: 'The time of sampling, either as an instance (single point in time)
or interval. In case no exact time is available, the date/time can be right
truncated i.e. all of these are valid times: 2008-01-23T19:23:10+00:00; 2008-01-23T19:23:10;
2008-01-23; 2008-01; 2008; Except: 2008-01; 2008 all are ISO8601 compliant'
title: collection date
examples:
- value: '2013-03-25T12:42:31+01:00'
in_subset:
- environment
from_schema: https://w3id.org/mixs
keywords:
- date
slot_uri: MIXS:0000011
alias: collection_date
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- SymbiontAssociated
range: datetime
required: true
seq_meth:
name: seq_meth
description: Sequencing machine used. Where possible the term should be taken
from the OBI list of DNA sequencers (http://purl.obolibrary.org/obo/OBI_0400103)
title: sequencing method
examples:
- value: 454 Genome Sequencer FLX [OBI:0000702]
in_subset:
- sequencing
from_schema: https://w3id.org/mixs
keywords:
- method
slot_uri: MIXS:0000050
alias: seq_meth
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
required: true
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+)|(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])$
structured_pattern:
syntax: ^{text}|({termLabel} \[{termID}\])$
interpolated: true
partial_match: true
samp_size:
name: samp_size
description: The total amount or size (volume (ml), mass (g) or area (m2) ) of
sample collected
title: amount or size of sample collected
examples:
- value: 5 liter
in_subset:
- nucleic acid sequence source
from_schema: https://w3id.org/mixs
keywords:
- sample
- size
slot_uri: MIXS:0000001
alias: samp_size
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
samp_collect_device:
name: samp_collect_device
description: The device used to collect an environmental sample. This field accepts
terms listed under environmental sampling device (http://purl.obolibrary.org/obo/ENVO).
This field also accepts terms listed under specimen collection device (http://purl.obolibrary.org/obo/GENEPIO_0002094)
title: sample collection device
examples:
- value: swab, biopsy, niskin bottle, push core, drag swab [GENEPIO:0002713]
from_schema: https://w3id.org/mixs
string_serialization: '{termLabel} [{termID}]|{text}'
slot_uri: MIXS:0000002
alias: samp_collect_device
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
experimental_factor:
name: experimental_factor
annotations:
Expected_value:
tag: Expected_value
value: text or EFO and/or OBI
description: Variable aspects of an experiment design that can be used to describe
an experiment, or set of experiments, in an increasingly detailed manner. This
field accepts ontology terms from Experimental Factor Ontology (EFO) and/or
Ontology for Biomedical Investigations (OBI)
title: experimental factor
examples:
- value: time series design [EFO:0001779]
in_subset:
- investigation
from_schema: https://w3id.org/mixs
keywords:
- experimental
- factor
string_serialization: '{termLabel} [{termID}]|{text}'
slot_uri: MIXS:0000008
multivalued: true
alias: experimental_factor
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^\S+.*\S+ \[[a-zA-Z]{2,}:\d+\]$
nucl_acid_ext:
name: nucl_acid_ext
description: A link to a literature reference, electronic resource or a standard
operating procedure (SOP), that describes the material separation to recover
the nucleic acid fraction from a sample
title: nucleic acid extraction
examples:
- value: https://mobio.com/media/wysiwyg/pdfs/protocols/12888.pdf
in_subset:
- sequencing
from_schema: https://w3id.org/mixs
slot_uri: MIXS:0000037
alias: nucl_acid_ext
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^^PMID:\d+$|^doi:10.\d{2,9}/.*$|^https?:\/\/(?:www\.)?[-a-zA-Z0-9@:%._\+~#=]{1,256}\.[a-zA-Z0-9()]{1,6}\b(?:[-a-zA-Z0-9()@:%_\+.~#?&\/=]*)$$
structured_pattern:
syntax: ^{PMID}|{DOI}|{URL}$
interpolated: true
partial_match: true
organism_count:
name: organism_count
description: 'Total cell count of any organism (or group of organisms) per gram,
volume or area of sample, should include name of organism followed by count.
The method that was used for the enumeration (e.g. qPCR, atp, mpn, etc.) Should
also be provided. (example: total prokaryotes; 3.5e7 cells per ml; qpcr)'
title: organism count
examples:
- value: total prokaryotes;3.5e7 colony forming units per milliliter;qPCR
from_schema: https://w3id.org/mixs
string_serialization: '{text};{float} {unit};[ATP|MPN|qPCR|other]'
slot_uri: MIXS:0000103
multivalued: true
alias: organism_count
owner: FoodHumanFoods
domain_of:
- Agriculture
- Air
- BuiltEnvironment
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
spikein_count:
name: spikein_count
annotations:
Expected_value:
tag: Expected_value
value: organism name;measurement value;enumeration
Preferred_unit:
tag: Preferred_unit
value: colony forming units per milliliter; colony forming units per gram
of dry weight
description: 'Total cell count of any organism (or group of organisms) per gram,
volume or area of sample, should include name of organism followed by count.
The method that was used for the enumeration (e.g. qPCR, atp, mpn, etc.) should
also be provided (example: total prokaryotes; 3.5e7 cells per ml; qPCR)'
title: spike-in organism count
examples:
- value: total prokaryotes;3.5e7 colony forming units per milliliter;qPCR
from_schema: https://w3id.org/mixs
keywords:
- count
- organism
- spike
string_serialization: '{text};{float} {unit};[ATP|MPN|qPCR|other]'
slot_uri: MIXS:0001335
alias: spikein_count
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
samp_store_temp:
name: samp_store_temp
annotations:
Preferred_unit:
tag: Preferred_unit
value: degree Celsius
description: Temperature at which sample was stored, e.g. -80 degree Celsius
title: sample storage temperature
examples:
- value: -80 degree Celsius
from_schema: https://w3id.org/mixs
keywords:
- sample
- storage
- temperature
slot_uri: MIXS:0000110
alias: samp_store_temp
owner: FoodHumanFoods
domain_of:
- Agriculture
- Air
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
samp_store_dur:
name: samp_store_dur
description: Duration for which the sample was stored. Indicate the duration for
which the sample was stored written in ISO 8601 format
title: sample storage duration
examples:
- value: P1Y6M
from_schema: https://w3id.org/mixs
keywords:
- duration
- period
- sample
- storage
slot_uri: MIXS:0000116
alias: samp_store_dur
owner: FoodHumanFoods
domain_of:
- Agriculture
- Air
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
pattern: ^P(?:(?:\d+D|\d+M(?:\d+D)?|\d+Y(?:\d+M(?:\d+D)?)?)(?:T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S))?|T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S)|\d+W)$
structured_pattern:
syntax: ^{duration}$
interpolated: true
partial_match: true
samp_vol_we_dna_ext:
name: samp_vol_we_dna_ext
annotations:
Preferred_unit:
tag: Preferred_unit
value: milliliter, gram, milligram, square centimeter
description: 'Volume (ml) or mass (g) of total collected sample processed for
DNA extraction. Note: total sample collected should be entered under the term
Sample Size (MIXS:0000001)'
title: sample volume or weight for DNA extraction
examples:
- value: 1500 milliliter
in_subset:
- nucleic acid sequence source
from_schema: https://w3id.org/mixs
keywords:
- dna
- sample
- volume
- weight
slot_uri: MIXS:0000111
alias: samp_vol_we_dna_ext
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- Air
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- Soil
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
pool_dna_extracts:
name: pool_dna_extracts
description: Indicate whether multiple DNA extractions were mixed. If the answer
yes, the number of extracts that were pooled should be given
title: pooling of DNA extracts (if done)
from_schema: https://w3id.org/mixs
string_serialization: '{boolean},{integer}'
slot_uri: MIXS:0000325
alias: pool_dna_extracts
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
- Soil
range: string
temp:
name: temp
annotations:
Preferred_unit:
tag: Preferred_unit
value: degree Celsius
description: Temperature of the sample at the time of sampling
title: temperature
examples:
- value: 25 degree Celsius
in_subset:
- environment
from_schema: https://w3id.org/mixs
keywords:
- temperature
slot_uri: MIXS:0000113
alias: temp
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- Air
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- Soil
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
samp_store_loc:
name: samp_store_loc
annotations:
Expected_value:
tag: Expected_value
value: location name
description: Location at which sample was stored, usually name of a specific freezer/room
title: sample storage location
examples:
- value: Freezer no:5
from_schema: https://w3id.org/mixs
keywords:
- location
- sample
- storage
string_serialization: '{text}'
slot_uri: MIXS:0000755
alias: samp_store_loc
owner: FoodHumanFoods
domain_of:
- Agriculture
- Air
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
genetic_mod:
name: genetic_mod
annotations:
Expected_value:
tag: Expected_value
value: PMID, DOI, URL or text
description: Genetic modifications of the genome of an organism, which may occur
naturally by spontaneous mutation, or be introduced by some experimental means,
e.g. specification of a transgene or the gene knocked-out or details of transient
transfection
title: genetic modification
examples:
- value: aox1A transgenic
from_schema: https://w3id.org/mixs
string_serialization: '{PMID}|{DOI}|{URL}'
slot_uri: MIXS:0000859
alias: genetic_mod
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- PlantAssociated
range: string
perturbation:
name: perturbation
annotations:
Expected_value:
tag: Expected_value
value: perturbation type name;perturbation interval and duration
description: Type of perturbation, e.g. chemical administration, physical disturbance,
etc., coupled with perturbation regimen including how many times the perturbation
was repeated, how long each perturbation lasted, and the start and end time
of the entire perturbation period; can include multiple perturbation types
title: perturbation
examples:
- value: antibiotic addition;R2/2018-05-11T14:30Z/2018-05-11T19:30Z/P1H30M
from_schema: https://w3id.org/mixs
keywords:
- perturbation
string_serialization: '{text};{Rn/start_time/end_time/duration}'
slot_uri: MIXS:0000754
multivalued: true
alias: perturbation
owner: FoodHumanFoods
domain_of:
- Agriculture
- Air
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
coll_site_geo_feat:
name: coll_site_geo_feat
annotations:
Expected_value:
tag: Expected_value
value: ENVO:00000002 or ENVO:00000070
description: 'Text or terms that describe the geographic feature where the food
sample was obtained by the researcher. This field accepts selected terms listed
under the following ontologies: anthropogenic geographic feature (http://purl.obolibrary.org/obo/ENVO_00000002),
for example agricultural fairground [ENVO:01000986]; garden [ENVO:00000011}
or any of its subclasses; market [ENVO:01000987]; water well [ENVO:01000002];
or human construction (http://purl.obolibrary.org/obo/ENVO_00000070)'
title: collection site geographic feature
examples:
- value: farm [ENVO:00000078]
from_schema: https://w3id.org/mixs
keywords:
- feature
- geographic
- site
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001183
alias: coll_site_geo_feat
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
required: true
food_product_type:
name: food_product_type
description: A food product type is a class of food products that is differentiated
by its food composition (e.g., single- or multi-ingredient), processing and/or
consumption characteristics. This does not include brand name products but it
may include generic food dish categories. This field accepts terms under food
product type (http://purl.obolibrary.org/obo/FOODON:03400361). For terms related
to food product for an animal, consult food product for animal (http://purl.obolibrary.org/obo/FOODON_03309997).
If the proper descriptor is not listed please use text to describe the food
type. Multiple terms can be separated by one or more pipes
title: food product type
examples:
- value: shrimp (peeled, deep-frozen) [FOODON:03317171]
from_schema: https://w3id.org/mixs
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001184
alias: food_product_type
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
required: true
IFSAC_category:
name: IFSAC_category
annotations:
Expected_value:
tag: Expected_value
value: IFSAC term
description: 'The IFSAC food categorization scheme has five distinct levels to
which foods can be assigned, depending upon the type of food. First, foods are
assigned to one of four food groups (aquatic animals, land animals, plants,
and other). Food groups include increasingly specific food categories; dairy,
eggs, meat and poultry, and game are in the land animal food group, and the
category meat and poultry is further subdivided into more specific categories
of meat (beef, pork, other meat) and poultry (chicken, turkey, other poultry).
Finally, foods are differentiated by differences in food processing (such as
pasteurized fluid dairy products, unpasteurized fluid dairy products, pasteurized
solid and semi-solid dairy products, and unpasteurized solid and semi-solid
dairy products. An IFSAC food category chart is available from https://www.cdc.gov/foodsafety/ifsac/projects/food-categorization-scheme.html
PMID: 28926300'
title: Interagency Food Safety Analytics Collaboration (IFSAC) category
examples:
- value: Plants:Produce:Vegetables:Herbs:Dried Herbs
from_schema: https://w3id.org/mixs
keywords:
- food
string_serialization: '{text}'
slot_uri: MIXS:0001179
multivalued: true
alias: IFSAC_category
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
required: true
ferm_chem_add:
name: ferm_chem_add
annotations:
Expected_value:
tag: Expected_value
value: chemical ingredient
description: Any chemicals that are added to the fermentation process to achieve
the desired final product
title: fermentation chemical additives
examples:
- value: salt
from_schema: https://w3id.org/mixs
keywords:
- fermentation
string_serialization: '{float} {unit}'
slot_uri: MIXS:0001185
multivalued: true
alias: ferm_chem_add
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
recommended: true
ferm_chem_add_perc:
name: ferm_chem_add_perc
annotations:
Preferred_unit:
tag: Preferred_unit
value: percentage
description: The amount of chemical added to the fermentation process
title: fermentation chemical additives percentage
examples:
- value: '0.01'
from_schema: https://w3id.org/mixs
keywords:
- fermentation
- percent
slot_uri: MIXS:0001186
multivalued: true
alias: ferm_chem_add_perc
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: float
recommended: true
ferm_headspace_oxy:
name: ferm_headspace_oxy
annotations:
Preferred_unit:
tag: Preferred_unit
value: percentage
description: The amount of headspace oxygen in a fermentation vessel
title: fermentation headspace oxygen
examples:
- value: '0.05'
from_schema: https://w3id.org/mixs
keywords:
- fermentation
- oxygen
slot_uri: MIXS:0001187
alias: ferm_headspace_oxy
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: float
recommended: true
ferm_medium:
name: ferm_medium
description: The growth medium used for the fermented food fermentation process,
which supplies the required nutrients. Usually this includes a carbon and nitrogen
source, water, micronutrients and chemical additives
title: fermentation medium
examples:
- value: molasses
from_schema: https://w3id.org/mixs
keywords:
- fermentation
slot_uri: MIXS:0001188
alias: ferm_medium
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
recommended: true
ferm_pH:
name: ferm_pH
description: The pH of the fermented food fermentation process
title: fermentation pH
examples:
- value: '4.5'
from_schema: https://w3id.org/mixs
keywords:
- fermentation
- ph
slot_uri: MIXS:0001189
alias: ferm_pH
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: float
recommended: true
ferm_rel_humidity:
name: ferm_rel_humidity
annotations:
Preferred_unit:
tag: Preferred_unit
value: percentage
description: The relative humidity of the fermented food fermentation process
title: fermentation relative humidity
comments:
- percent or float?
examples:
- value: 95%
from_schema: https://w3id.org/mixs
keywords:
- fermentation
- humidity
- relative
slot_uri: MIXS:0001190
alias: ferm_rel_humidity
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
recommended: true
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
ferm_temp:
name: ferm_temp
annotations:
Preferred_unit:
tag: Preferred_unit
value: degree Celsius
description: The temperature of the fermented food fermentation process
title: fermentation temperature
examples:
- value: 22 degrees Celsius
from_schema: https://w3id.org/mixs
keywords:
- fermentation
- temperature
slot_uri: MIXS:0001191
alias: ferm_temp
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
recommended: true
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
ferm_time:
name: ferm_time
annotations:
Preferred_unit:
tag: Preferred_unit
value: days
description: The time duration of the fermented food fermentation process
title: fermentation time
examples:
- value: P10D
from_schema: https://w3id.org/mixs
keywords:
- fermentation
- time
slot_uri: MIXS:0001192
alias: ferm_time
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
recommended: true
pattern: ^P(?:(?:\d+D|\d+M(?:\d+D)?|\d+Y(?:\d+M(?:\d+D)?)?)(?:T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S))?|T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S)|\d+W)$
structured_pattern:
syntax: ^{duration}$
interpolated: true
partial_match: true
ferm_vessel:
name: ferm_vessel
description: The type of vessel used for containment of the fermentation
title: fermentation vessel
examples:
- value: steel drum
from_schema: https://w3id.org/mixs
keywords:
- fermentation
slot_uri: MIXS:0001193
alias: ferm_vessel
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
recommended: true
bacterial_density:
name: bacterial_density
annotations:
Preferred_unit:
tag: Preferred_unit
value: colony forming units per milliliter; colony forming units per gram
of dry weight
description: Number of bacteria in sample, as defined by bacteria density (http://purl.obolibrary.org/obo/GENEPIO_0000043)
title: bacteria density
examples:
- value: 10 colony forming units per gram dry weight
from_schema: https://w3id.org/mixs
keywords:
- density
slot_uri: MIXS:0001194
alias: bacterial_density
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
cons_food_stor_dur:
name: cons_food_stor_dur
annotations:
Preferred_unit:
tag: Preferred_unit
value: hours or days
description: The storage duration of the food commodity by the consumer, prior
to onset of illness or sample collection. Indicate the timepoint written in
ISO 8601 format
title: food stored by consumer (storage duration)
examples:
- value: P5D
from_schema: https://w3id.org/mixs
keywords:
- consumer
- duration)
- food
- storage
slot_uri: MIXS:0001195
alias: cons_food_stor_dur
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodHumanFoods
range: string
pattern: ^P(?:(?:\d+D|\d+M(?:\d+D)?|\d+Y(?:\d+M(?:\d+D)?)?)(?:T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S))?|T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S)|\d+W)$
structured_pattern:
syntax: ^{duration}$
interpolated: true
partial_match: true
cons_food_stor_temp:
name: cons_food_stor_temp
annotations:
Expected_value:
tag: Expected_value
value: text or measurement value
Preferred_unit:
tag: Preferred_unit
value: degree Celsius
description: Temperature at which food commodity was stored by the consumer, prior
to onset of illness or sample collection
title: food stored by consumer (storage temperature)
examples:
- value: 4 degree Celsius
from_schema: https://w3id.org/mixs
keywords:
- consumer
- food
- storage
- temperature
string_serialization: '{float} {unit}|{text}'
slot_uri: MIXS:0001196
alias: cons_food_stor_temp
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodHumanFoods
range: string
cons_purch_date:
name: cons_purch_date
description: The date a food product was purchased by consumer
title: purchase date
examples:
- value: '2013-03-25T12:42:31+01:00'
from_schema: https://w3id.org/mixs
keywords:
- date
slot_uri: MIXS:0001197
alias: cons_purch_date
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodHumanFoods
range: datetime
cons_qty_purchased:
name: cons_qty_purchased
description: The quantity of food purchased by consumer
title: quantity purchased
examples:
- value: 5 cans
from_schema: https://w3id.org/mixs
keywords:
- quantity
slot_uri: MIXS:0001198
alias: cons_qty_purchased
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodHumanFoods
range: string
pattern: ^[1-9][0-9]* ([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{integer} {text}$
interpolated: true
partial_match: true
cult_isol_date:
name: cult_isol_date
description: The datetime marking the end of a process in which a sample yields
a positive result for the target microbial analyte(s) in the form of an isolated
colony or colonies
title: culture isolation date
examples:
- value: '2018-05-11T10:00:00+01:00'
from_schema: https://w3id.org/mixs
keywords:
- culture
- date
- isolation
slot_uri: MIXS:0001181
alias: cult_isol_date
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: datetime
cult_result:
name: cult_result
description: Any result of a bacterial culture experiment reported as a binary
assessment such as positive/negative, active/inactive
title: culture result
examples:
- value: positive
from_schema: https://w3id.org/mixs
keywords:
- culture
slot_uri: MIXS:0001117
alias: cult_result
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: CultResultEnum
cult_result_org:
name: cult_result_org
description: Taxonomic information about the cultured organism(s)
title: culture result organism
examples:
- value: Listeria monocytogenes [NCIT:C86502]
from_schema: https://w3id.org/mixs
keywords:
- culture
- organism
slot_uri: MIXS:0001118
multivalued: true
alias: cult_result_org
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])|[1-9][0-9]*$
structured_pattern:
syntax: ^({termLabel} \[{termID}\])|{integer}$
interpolated: true
partial_match: true
cult_target:
name: cult_target
annotations:
Expected_value:
tag: Expected_value
value: NCIT:C14250 or NCBI taxid or culture independent
description: The target microbial analyte in terms of investigation scope. This
field accepts terms under organism (http://purl.obolibrary.org/obo/NCIT_C14250).
This field also accepts identification numbers from NCBI under https://www.ncbi.nlm.nih.gov/taxonomy
title: culture target microbial analyte
examples:
- value: Listeria monocytogenes [NCIT:C86502]
from_schema: https://w3id.org/mixs
keywords:
- culture
- microbial
- target
string_serialization: '{termLabel} [{termID}]|{integer}'
slot_uri: MIXS:0001119
multivalued: true
alias: cult_target
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
dietary_claim_use:
name: dietary_claim_use
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03510023
description: These descriptors are used either for foods intended for special
dietary use as defined in 21 CFR 105 or for foods that have special characteristics
indicated in the name or labeling. This field accepts terms listed under dietary
claim or use (http://purl.obolibrary.org/obo/FOODON_03510023). Multiple terms
can be separated by one or more pipes, but please consider limiting this list
to the most prominent dietary claim or use
title: dietary claim or use
examples:
- value: No preservatives [FOODON:03510113]
from_schema: https://w3id.org/mixs
keywords:
- diet
- use
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001199
multivalued: true
alias: dietary_claim_use
owner: FoodHumanFoods
domain_of:
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
enrichment_protocol:
name: enrichment_protocol
description: The microbiological workflow or protocol followed to test for the
presence or enumeration of the target microbial analyte(s). Please provide a
PubMed or DOI reference for published protocols
title: enrichment protocol
examples:
- value: 'BAM Chapter 4: Enumeration of Escherichia coli and the Coliform Bacteria'
from_schema: https://w3id.org/mixs
keywords:
- enrichment
- protocol
slot_uri: MIXS:0001177
alias: enrichment_protocol
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^^PMID:\d+$|^doi:10.\d{2,9}/.*$|^https?:\/\/(?:www\.)?[-a-zA-Z0-9@:%._\+~#=]{1,256}\.[a-zA-Z0-9()]{1,6}\b(?:[-a-zA-Z0-9()@:%_\+.~#?&\/=]*)$|([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{PMID}|{DOI}|{URL}|{text}$
interpolated: true
partial_match: true
food_additive:
name: food_additive
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03412972
description: A substance or substances added to food to maintain or improve safety
and freshness, to improve or maintain nutritional value, or improve taste, texture
and appearance. This field accepts terms listed under food additive (http://purl.obolibrary.org/obo/FOODON_03412972).
Multiple terms can be separated by one or more pipes, but please consider limiting
this list to the top 5 ingredients listed in order as on the food label. See
also, https://www.fda.gov/food/food-ingredients-packaging/overview-food-ingredients-additives-colors
title: food additive
examples:
- value: xanthan gum [FOODON:03413321]
from_schema: https://w3id.org/mixs
keywords:
- food
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001200
multivalued: true
alias: food_additive
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_allergen_label:
name: food_allergen_label
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03510213
description: A label indication that the product contains a recognized allergen.
This field accepts terms listed under dietary claim or use (http://purl.obolibrary.org/obo/FOODON_03510213)
title: food allergen labeling
examples:
- value: food allergen labelling about crustaceans and products thereof [FOODON:03510215]
from_schema: https://w3id.org/mixs
keywords:
- food
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001201
multivalued: true
alias: food_allergen_label
owner: FoodHumanFoods
domain_of:
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_contact_surf:
name: food_contact_surf
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03500010
description: The specific container or coating materials in direct contact with
the food. Multiple values can be assigned. This field accepts terms listed
under food contact surface (http://purl.obolibrary.org/obo/FOODON_03500010)
title: food contact surface
examples:
- value: cellulose acetate [FOODON:03500034]
from_schema: https://w3id.org/mixs
keywords:
- food
- surface
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001131
multivalued: true
alias: food_contact_surf
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_contain_wrap:
name: food_contain_wrap
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03490100
description: Type of container or wrapping defined by the main container material,
the container form, and the material of the liner lids or ends. Also type of
container or wrapping by form; prefer description by material first, then by
form. This field accepts terms listed under food container or wrapping (http://purl.obolibrary.org/obo/FOODON_03490100)
title: food container or wrapping
examples:
- value: Plastic shrink-pack [FOODON:03490137]
from_schema: https://w3id.org/mixs
keywords:
- food
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001132
alias: food_contain_wrap
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_cooking_proc:
name: food_cooking_proc
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03450002
description: The transformation of raw food by the application of heat. This field
accepts terms listed under food cooking (http://purl.obolibrary.org/obo/FOODON_03450002)
title: food cooking process
examples:
- value: food blanching [FOODON:03470175]
from_schema: https://w3id.org/mixs
keywords:
- food
- process
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001202
multivalued: true
alias: food_cooking_proc
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_dis_point:
name: food_dis_point
description: 'A reference to a place on the Earth, by its name or by its geographical
location that refers to a distribution point along the food chain. This field
accepts terms listed under geographic location (http://purl.obolibrary.org/obo/GAZ_00000448).
Reference: Adam Diamond, James Barham. Moving Food Along the Value Chain: Innovations
in Regional Food Distribution. U.S. Dept. of Agriculture, Agricultural Marketing
Service. Washington, DC. March 2012. http://dx.doi.org/10.9752/MS045.03-2012'
title: food distribution point geographic location
examples:
- value: 'USA: Delmarva, Peninsula'
from_schema: https://w3id.org/mixs
keywords:
- food
- geographic
- location
slot_uri: MIXS:0001203
multivalued: true
alias: food_dis_point
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: '^([^\s-]{1,2}|[^\s-]+.+[^\s-]+): ([^\s-]{1,2}|[^\s-]+.+[^\s-]+), ([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$'
structured_pattern:
syntax: '^{text}: {text}, {text}$'
interpolated: true
partial_match: true
food_ingredient:
name: food_ingredient
annotations:
Expected_value:
tag: Expected_value
value: FOODON
description: In this field, please list individual ingredients for multi-component
food [FOODON:00002501] and simple foods that is not captured in food_type. Please
use terms that are present in FoodOn. Multiple terms can be separated by one
or more pipes |, but please consider limiting this list to the top 5 ingredients
listed in order as on the food label. See also, https://www.fda.gov/food/food-ingredients-packaging/overview-food-ingredients-additives-colors
title: food ingredient
examples:
- value: bean (whole) [FOODON:00002753]
from_schema: https://w3id.org/mixs
keywords:
- food
- ingredient
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001205
multivalued: true
alias: food_ingredient
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_name_status:
name: food_name_status
description: A datum indicating that use of a food product name is regulated in
some legal jurisdiction. This field accepts terms listed under food product
name legal status (http://purl.obolibrary.org/obo/FOODON_03530087)
title: food product name legal status
examples:
- value: protected geographic indication [FOODON:03530256]
from_schema: https://w3id.org/mixs
keywords:
- food
- product
- status
slot_uri: MIXS:0001206
alias: food_name_status
owner: FoodHumanFoods
domain_of:
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\]$
structured_pattern:
syntax: ^{termLabel} \[{termID}\]$
interpolated: true
partial_match: true
food_origin:
name: food_origin
description: A reference to a place on the Earth, by its name or by its geographical
location that describes the origin of the food commodity, either in terms of
its cultivation or production. This field accepts terms listed under geographic
location (http://purl.obolibrary.org/obo/GAZ_00000448)
title: food product origin geographic location
examples:
- value: 'USA: Delmarva, Peninsula'
from_schema: https://w3id.org/mixs
keywords:
- food
- geographic
- location
- product
slot_uri: MIXS:0001207
alias: food_origin
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: '^([^\s-]{1,2}|[^\s-]+.+[^\s-]+): ([^\s-]{1,2}|[^\s-]+.+[^\s-]+), ([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$'
structured_pattern:
syntax: '^{text}: {text}, {text}$'
interpolated: true
partial_match: true
food_pack_capacity:
name: food_pack_capacity
annotations:
Preferred_unit:
tag: Preferred_unit
value: grams
description: The maximum number of product units within a package
title: food package capacity
examples:
- value: 454 grams
from_schema: https://w3id.org/mixs
keywords:
- food
- package
slot_uri: MIXS:0001208
alias: food_pack_capacity
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
food_pack_integrity:
name: food_pack_integrity
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03530218
description: A term label and term id to describe the state of the packing material
and text to explain the exact condition. This field accepts terms listed under
food packing medium integrity (http://purl.obolibrary.org/obo/FOODON_03530218)
title: food packing medium integrity
examples:
- value: food packing medium compromised [FOODON:00002517]
from_schema: https://w3id.org/mixs
keywords:
- food
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001209
multivalued: true
alias: food_pack_integrity
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_pack_medium:
name: food_pack_medium
description: The medium in which the food is packed for preservation and handling
or the medium surrounding homemade foods, e.g., peaches cooked in sugar syrup.
The packing medium may provide a controlled environment for the food. It may
also serve to improve palatability and consumer appeal. This includes edible
packing media (e.g. fruit juice), gas other than air (e.g. carbon dioxide),
vacuum packed, or packed with aerosol propellant. This field accepts terms under
food packing medium (http://purl.obolibrary.org/obo/FOODON_03480020). Multiple
terms may apply and can be separated by pipes
title: food packing medium
examples:
- value: vacuum-packed[FOODON:03480027]
from_schema: https://w3id.org/mixs
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001134
multivalued: true
alias: food_pack_medium
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_preserv_proc:
name: food_preserv_proc
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03470107
description: The methods contributing to the prevention or retardation of microbial,
enzymatic or oxidative spoilage and thus to the extension of shelf life. This
field accepts terms listed under food preservation process (http://purl.obolibrary.org/obo/FOODON_03470107)
title: food preservation process
examples:
- value: food slow freezing [FOODON:03470128]
from_schema: https://w3id.org/mixs
keywords:
- food
- process
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001135
multivalued: true
alias: food_preserv_proc
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_prior_contact:
name: food_prior_contact
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03530077
description: The material the food contacted (e.g., was processed in) prior to
packaging. This field accepts terms listed under material of contact prior to
food packaging (http://purl.obolibrary.org/obo/FOODON_03530077). If the proper
descriptor is not listed please use text to describe the material of contact
prior to food packaging
title: material of contact prior to food packaging
examples:
- value: processed in stainless steel container [FOODON:03530081]
from_schema: https://w3id.org/mixs
keywords:
- food
- material
- prior
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001210
multivalued: true
alias: food_prior_contact
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_prod:
name: food_prod
description: Descriptors of the food production system or of the agricultural
environment and growing conditions related to the farm production system, such
as wild caught, organic, free-range, industrial, dairy, beef, domestic or cultivated
food production. This field accepts terms listed under food production (http://purl.obolibrary.org/obo/FOODON_03530206).
Multiple terms may apply and can be separated by pipes
title: food production system characteristics
examples:
- value: organic plant cultivation [FOODON:03530253]
from_schema: https://w3id.org/mixs
keywords:
- food
- production
slot_uri: MIXS:0001211
multivalued: true
alias: food_prod
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\]$
structured_pattern:
syntax: ^{termLabel} \[{termID}\]$
interpolated: true
partial_match: true
food_prod_synonym:
name: food_prod_synonym
description: Other names by which the food product is known by (e.g., regional
or non-English names)
title: food product synonym
examples:
- value: pinot gris
from_schema: https://w3id.org/mixs
keywords:
- food
- product
slot_uri: MIXS:0001212
multivalued: true
alias: food_prod_synonym
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_product_qual:
name: food_product_qual
description: Descriptors for describing food visually or via other senses, which
is useful for tasks like food inspection where little prior knowledge of how
the food came to be is available. Some terms like "food (frozen)" are both a
quality descriptor and the output of a process. This field accepts terms listed
under food product by quality (http://purl.obolibrary.org/obo/FOODON_00002454)
title: food product by quality
examples:
- value: raw [FOODON:03311126]
from_schema: https://w3id.org/mixs
keywords:
- food
- product
- quality
slot_uri: MIXS:0001213
alias: food_product_qual
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\]$
structured_pattern:
syntax: ^{termLabel} \[{termID}\]$
interpolated: true
partial_match: true
food_quality_date:
name: food_quality_date
annotations:
Expected_value:
tag: Expected_value
value: enumeration, date
description: The date recommended for the use of the product while at peak quality,
this date is not a reflection of safety unless used on infant formula this date
is not a reflection of safety and is typically labeled on a food product as
"best if used by," best by," "use by," or "freeze by."
title: food quality date
examples:
- value: best by 2020-05-24
from_schema: https://w3id.org/mixs
keywords:
- date
- food
- quality
string_serialization: '[best by|best if used by|freeze by|use by]; date'
slot_uri: MIXS:0001178
alias: food_quality_date
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_source:
name: food_source
description: Type of plant or animal from which the food product or its major
ingredient is derived or a chemical food source [FDA CFSAN 1995]
title: food source
examples:
- value: giant tiger prawn [FOODON:03412612]
from_schema: https://w3id.org/mixs
string_serialization: '{termLabel} [{termID}]'
slot_uri: MIXS:0001139
alias: food_source
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_trace_list:
name: food_trace_list
description: The FDA is proposing to establish additional traceability recordkeeping
requirements (beyond what is already required in existing regulations) for persons
who manufacture, process, pack, or hold foods the Agency has designated for
inclusion on the Food Traceability List. The Food Traceability List (FTL) identifies
the foods for which the additional traceability records described in the proposed
rule would be required. The term Food Traceability List (FTL) refers not only
to the foods specifically listed (https://www.fda.gov/media/142303/download),
but also to any foods that contain listed foods as ingredients
title: food traceability list category
examples:
- value: tropical tree fruits
from_schema: https://w3id.org/mixs
keywords:
- food
slot_uri: MIXS:0001214
alias: food_trace_list
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: FoodTraceListEnum
food_trav_mode:
name: food_trav_mode
description: A descriptor for the method of movement of food commodity along the
food distribution system. This field accepts terms listed under travel mode
(http://purl.obolibrary.org/obo/GENEPIO_0001064). If the proper descrptor is
not listed please use text to describe the mode of travel. Multiple terms can
be separated by one or more pipes
title: food shipping transportation method
examples:
- value: train travel [GENEPIO:0001060]
from_schema: https://w3id.org/mixs
keywords:
- food
- method
- transport
slot_uri: MIXS:0001137
multivalued: true
alias: food_trav_mode
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\]$
structured_pattern:
syntax: ^{termLabel} \[{termID}\]$
interpolated: true
partial_match: true
food_trav_vehic:
name: food_trav_vehic
annotations:
Expected_value:
tag: Expected_value
value: ENVO:01000604
description: A descriptor for the mobile machine which is used to transport food
commodities along the food distribution system. This field accepts terms listed
under vehicle (http://purl.obolibrary.org/obo/ENVO_01000604). If the proper
descrptor is not listed please use text to describe the mode of travel. Multiple
terms can be separated by one or more pipes
title: food shipping transportation vehicle
examples:
- value: aircraft [ENVO:01001488]|car [ENVO:01000605]
from_schema: https://w3id.org/mixs
keywords:
- food
- transport
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001138
multivalued: true
alias: food_trav_vehic
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
food_treat_proc:
name: food_treat_proc
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03460111
description: Used to specifically characterize a food product based on the treatment
or processes applied to the product or any indexed ingredient. The processes
include adding, substituting or removing components or modifying the food or
component, e.g., through fermentation. Multiple values can be assigned. This
fields accepts terms listed under food treatment process (http://purl.obolibrary.org/obo/FOODON_03460111)
title: food treatment process
examples:
- value: gluten removal process [FOODON:03460750]
from_schema: https://w3id.org/mixs
keywords:
- food
- process
- treatment
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001140
multivalued: true
alias: food_treat_proc
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
HACCP_term:
name: HACCP_term
description: Hazard Analysis Critical Control Points (HACCP) food safety terms;
This field accepts terms listed under HACCP guide food safety term (http://purl.obolibrary.org/obo/FOODON_03530221)
title: Hazard Analysis Critical Control Points (HACCP) guide food safety term
examples:
- value: tetrodotoxic poisoning [FOODON:03530249]
from_schema: https://w3id.org/mixs
keywords:
- food
- term
slot_uri: MIXS:0001215
multivalued: true
alias: HACCP_term
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\]$
structured_pattern:
syntax: ^{termLabel} \[{termID}\]$
interpolated: true
partial_match: true
intended_consumer:
name: intended_consumer
annotations:
Expected_value:
tag: Expected_value
value: FOODON_03510136 or NCBI taxid
description: Food consumer type, human or animal, for which the food product is
produced and marketed. This field accepts terms listed under food consumer group
(http://purl.obolibrary.org/obo/FOODON_03510136) or NCBI taxid
title: intended consumer
examples:
- value: 9606 o rsenior as food consumer [FOODON:03510254]
from_schema: https://w3id.org/mixs
keywords:
- consumer
string_serialization: '{integer}|{termLabel} [{termID}]'
slot_uri: MIXS:0001144
multivalued: true
alias: intended_consumer
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
library_prep_kit:
name: library_prep_kit
description: Packaged kits (containing adapters, indexes, enzymes, buffers etc.),
tailored for specific sequencing workflows, which allow the simplified preparation
of sequencing-ready libraries for small genomes, amplicons, and plasmids
title: library preparation kit
examples:
- value: Illumina DNA Prep
from_schema: https://w3id.org/mixs
string_serialization: '{text}'
slot_uri: MIXS:0001145
alias: library_prep_kit
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
lot_number:
name: lot_number
annotations:
Expected_value:
tag: Expected_value
value: lot number, item
description: 'A distinctive alpha-numeric identification code assigned by the
manufacturer or distributor to a specific quantity of manufactured material
or product within a batch. Synonym: Batch Number. The submitter should provide
lot number of the item followed by the item name for which the lot number was
provided'
title: lot number
examples:
- value: 1239ABC01A, split Cornish hens
from_schema: https://w3id.org/mixs
keywords:
- number
string_serialization: '{integer}, {text}'
slot_uri: MIXS:0001147
multivalued: true
alias: lot_number
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
microb_cult_med:
name: microb_cult_med
description: A culture medium used to select for, grow, and maintain prokaryotic
microorganisms. Can be in either liquid (broth) or solidified (e.g. with agar)
forms. This field accepts terms listed under microbiological culture medium
(http://purl.obolibrary.org/obo/MICRO_0000067). If the proper descriptor is
not listed please use text to describe the culture medium
title: microbiological culture medium
examples:
- value: brain heart infusion agar [MICRO:0000566]
from_schema: https://w3id.org/mixs
keywords:
- culture
- microbiological
slot_uri: MIXS:0001216
alias: microb_cult_med
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+)|(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])$
structured_pattern:
syntax: ^{text}|({termLabel} \[{termID}\])$
interpolated: true
partial_match: true
microb_start:
name: microb_start
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03544453
description: Any type of microorganisms used in food production. This field accepts
terms listed under live organisms for food production (http://purl.obolibrary.org/obo/FOODON_0344453)
title: microbial starter
examples:
- value: starter cultures [FOODON:03544454]
from_schema: https://w3id.org/mixs
keywords:
- microbial
string_serialization: '{term label} [{termID}]|{text}'
slot_uri: MIXS:0001217
alias: microb_start
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
microb_start_count:
name: microb_start_count
annotations:
Expected_value:
tag: Expected_value
value: organism name; measurement value; enumeration
Preferred_unit:
tag: Preferred_unit
value: colony forming units per milliliter; colony forming units per gram
of dry weight
description: 'Total cell count of starter culture per gram, volume or area of
sample and the method that was used for the enumeration (e.g. qPCR, atp, mpn,
etc.) should also be provided. (example : total prokaryotes; 3.5e7 cells per
ml; qPCR)'
title: microbial starter organism count
examples:
- value: total prokaryotes;3.5e9 colony forming units per milliliter;spread plate
from_schema: https://w3id.org/mixs
keywords:
- count
- microbial
- organism
string_serialization: '{text};{float} {unit};[ATP|MPN|qPCR|spread plate|other]'
slot_uri: MIXS:0001218
alias: microb_start_count
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
microb_start_inoc:
name: microb_start_inoc
annotations:
Preferred_unit:
tag: Preferred_unit
value: milligram or gram
description: The amount of starter culture used to inoculate a new batch
title: microbial starter inoculation
examples:
- value: 100 milligrams
from_schema: https://w3id.org/mixs
keywords:
- microbial
slot_uri: MIXS:0001219
alias: microb_start_inoc
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
microb_start_prep:
name: microb_start_prep
description: Information about the protocol or method used to prepare the starter
inoculum
title: microbial starter preparation
examples:
- value: liquid starter culture, propagated 3 cycles in milk prior to inoculation
from_schema: https://w3id.org/mixs
keywords:
- microbial
- preparation
slot_uri: MIXS:0001220
alias: microb_start_prep
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
microb_start_source:
name: microb_start_source
description: The source from which the microbial starter culture was sourced. If
commercially supplied, list supplier
title: microbial starter source
examples:
- value: backslopped, GetCulture
from_schema: https://w3id.org/mixs
keywords:
- microbial
- source
slot_uri: MIXS:0001221
alias: microb_start_source
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
microb_start_taxID:
name: microb_start_taxID
description: Please include Genus species and strain ID, if known of microorganisms
used in food production. For complex communities, pipes can be used to separate
two or more microbes
title: microbial starter NCBI taxonomy ID
examples:
- value: Lactobacillus rhamnosus [NCIT:C123495]
from_schema: https://w3id.org/mixs
keywords:
- identifier
- microbial
- ncbi
- taxon
slot_uri: MIXS:0001222
alias: microb_start_taxID
owner: FoodHumanFoods
domain_of:
- FoodHumanFoods
range: string
pattern: ^(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])|[1-9][0-9]*$
structured_pattern:
syntax: ^({termLabel} \[{termID}\])|{integer}$
interpolated: true
partial_match: true
nucl_acid_ext_kit:
name: nucl_acid_ext_kit
annotations:
Expected_value:
tag: Expected_value
value: The name of an extraction kit
description: The name of the extraction kit used to recover the nucleic acid fraction
of an input material is performed
title: nucleic acid extraction kit
examples:
- value: Qiagen PowerSoil Kit
from_schema: https://w3id.org/mixs
keywords:
- kit
string_serialization: '{text}'
slot_uri: MIXS:0001223
multivalued: true
alias: nucl_acid_ext_kit
owner: FoodHumanFoods
domain_of:
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
num_samp_collect:
name: num_samp_collect
description: The number of samples collected during the current sampling event
title: number of samples collected
examples:
- value: 116 samples
from_schema: https://w3id.org/mixs
keywords:
- number
- sample
slot_uri: MIXS:0001224
alias: num_samp_collect
owner: FoodHumanFoods
domain_of:
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
part_plant_animal:
name: part_plant_animal
annotations:
Expected_value:
tag: Expected_value
value: FOODON:03420116
description: The anatomical part of the organism being involved in food production
or consumption; e.g., a carrot is the root of the plant (root vegetable). This
field accepts terms listed under part of plant or animal (http://purl.obolibrary.org/obo/FOODON_03420116)
title: part of plant or animal
examples:
- value: chuck [FOODON:03530021]
from_schema: https://w3id.org/mixs
keywords:
- animal
- plant
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001149
multivalued: true
alias: part_plant_animal
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
repository_name:
name: repository_name
annotations:
Expected_value:
tag: Expected_value
value: Institution
description: The name of the institution where the sample or DNA extract is held
or "sample not available" if the sample was used in its entirety for analysis
or otherwise not retained
title: repository name
examples:
- value: FDA CFSAN Microbiology Laboratories
from_schema: https://w3id.org/mixs
string_serialization: '{text}'
slot_uri: MIXS:0001152
multivalued: true
alias: repository_name
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
samp_collect_method:
name: samp_collect_method
description: The method employed for collecting the sample
title: sample collection method
examples:
- value: environmental swab sampling
from_schema: https://w3id.org/mixs
slot_uri: MIXS:0001225
alias: samp_collect_method
owner: FoodHumanFoods
domain_of:
- MigsBa
- MigsEu
- MigsOrg
- MigsPl
- MigsVi
- Mimag
- MimarksC
- MimarksS
- Mims
- Misag
- Miuvig
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^^PMID:\d+$|^doi:10.\d{2,9}/.*$|^https?:\/\/(?:www\.)?[-a-zA-Z0-9@:%._\+~#=]{1,256}\.[a-zA-Z0-9()]{1,6}\b(?:[-a-zA-Z0-9()@:%_\+.~#?&\/=]*)$|([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{PMID}|{DOI}|{URL}|{text}$
interpolated: true
partial_match: true
samp_pooling:
name: samp_pooling
description: Physical combination of several instances of like material, e.g.
RNA extracted from samples or dishes of cell cultures into one big aliquot of
cells. Please provide a short description of the samples that were pooled
title: sample pooling
examples:
- value: 5uL of extracted genomic DNA from 5 leaves were pooled
from_schema: https://w3id.org/mixs
keywords:
- pooling
- sample
slot_uri: MIXS:0001153
multivalued: true
alias: samp_pooling
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
samp_rep_biol:
name: samp_rep_biol
description: Measurements of biologically distinct samples that show biological
variation
title: biological sample replicate
examples:
- value: 6 replicates
from_schema: https://w3id.org/mixs
keywords:
- sample
slot_uri: MIXS:0001226
alias: samp_rep_biol
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
samp_rep_tech:
name: samp_rep_tech
description: Repeated measurements of the same sample that show independent measures
of the noise associated with the equipment and the protocols
title: technical sample replicate
examples:
- value: 10 replicates
from_schema: https://w3id.org/mixs
keywords:
- sample
slot_uri: MIXS:0001227
alias: samp_rep_tech
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
samp_source_mat_cat:
name: samp_source_mat_cat
annotations:
Expected_value:
tag: Expected_value
value: GENEPIO:0001237
description: This is the scientific role or category that the subject organism
or material has with respect to an investigation. This field accepts terms
listed under specimen source material category (http://purl.obolibrary.org/obo/GENEPIO_0001237
or http://purl.obolibrary.org/obo/OBI_0100051)
title: sample source material category
examples:
- value: environmental (swab or sampling) [GENEPIO:0001732]
from_schema: https://w3id.org/mixs
keywords:
- material
- sample
- source
string_serialization: '{termLabel} [{termID}]'
slot_uri: MIXS:0001154
alias: samp_source_mat_cat
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
samp_stor_device:
name: samp_stor_device
annotations:
Expected_value:
tag: Expected_value
value: NCIT:C4318
description: The container used to store the sample. This field accepts terms
listed under container (http://purl.obolibrary.org/obo/NCIT_C43186). If the
proper descriptor is not listed please use text to describe the storage device
title: sample storage device
examples:
- value: Whirl Pak sampling bag [GENEPIO:0002122]
from_schema: https://w3id.org/mixs
keywords:
- device
- sample
- storage
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001228
alias: samp_stor_device
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
samp_stor_media:
name: samp_stor_media
description: The liquid that is added to the sample collection device prior to
sampling. If the sample is pre-hydrated, indicate the liquid media the sample
is pre-hydrated with for storage purposes. This field accepts terms listed under
microbiological culture medium (http://purl.obolibrary.org/obo/MICRO_0000067).
If the proper descriptor is not listed please use text to describe the sample
storage media
title: sample storage media
examples:
- value: peptone water medium [MICRO:0000548]
from_schema: https://w3id.org/mixs
keywords:
- sample
- storage
slot_uri: MIXS:0001229
alias: samp_stor_media
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+)|(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])$
structured_pattern:
syntax: ^{text}|({termLabel} \[{termID}\])$
interpolated: true
partial_match: true
samp_transport_cont:
name: samp_transport_cont
description: Conatiner in which the sample was stored during transport. Indicate
the location name
title: sample transport container
examples:
- value: cooler
from_schema: https://w3id.org/mixs
keywords:
- sample
- transport
slot_uri: MIXS:0001230
alias: samp_transport_cont
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: SampTransportContEnum
samp_transport_dur:
name: samp_transport_dur
annotations:
Preferred_unit:
tag: Preferred_unit
value: days
description: The duration of time from when the sample was collected until processed.
Indicate the duration for which the sample was stored written in ISO 8601 format
title: sample transport duration
examples:
- value: P10D
from_schema: https://w3id.org/mixs
keywords:
- duration
- period
- sample
- transport
slot_uri: MIXS:0001231
alias: samp_transport_dur
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^P(?:(?:\d+D|\d+M(?:\d+D)?|\d+Y(?:\d+M(?:\d+D)?)?)(?:T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S))?|T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S)|\d+W)$
structured_pattern:
syntax: ^{duration}$
interpolated: true
partial_match: true
samp_transport_temp:
name: samp_transport_temp
annotations:
Expected_value:
tag: Expected_value
value: text or measurement value
Preferred_unit:
tag: Preferred_unit
value: degree Celsius
description: Temperature at which sample was transported, e.g. -20 or 4 degree
Celsius
title: sample transport temperature
examples:
- value: 4 degree Celsius
from_schema: https://w3id.org/mixs
keywords:
- sample
- temperature
- transport
string_serialization: '{float} {unit} {text}'
slot_uri: MIXS:0001232
alias: samp_transport_temp
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
samp_purpose:
name: samp_purpose
annotations:
Expected_value:
tag: Expected_value
value: enumeration or {text}
description: The reason that the sample was collected
title: purpose of sampling
examples:
- value: field trial
from_schema: https://w3id.org/mixs
keywords:
- purpose
string_serialization: '[active surveillance in response to an outbreak|active
surveillance not initiated by an outbreak|clinical trial|cluster investigation|environmental
assessment|farm sample|field trial|for cause|industry internal investigation|market
sample|passive surveillance|population based studies|research|research and development]
or {text}'
slot_uri: MIXS:0001151
alias: samp_purpose
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
sequencing_kit:
name: sequencing_kit
annotations:
Expected_value:
tag: Expected_value
value: name of sequencing kit used
description: Pre-filled, ready-to-use reagent cartridges. Used to produce improved
chemistry, cluster density and read length as well as improve quality (Q) scores.
Reagent components are encoded to interact with the sequencing system to validate
compatibility with user-defined applications. Indicate name of the sequencing
kit
title: sequencing kit
examples:
- value: NextSeq 500/550 High Output Kit v2.5 (75 Cycles)
from_schema: https://w3id.org/mixs
keywords:
- kit
string_serialization: '{text}'
slot_uri: MIXS:0001155
alias: sequencing_kit
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
sequencing_location:
name: sequencing_location
description: The location the sequencing run was performed. Indicate the name
of the lab or core facility where samples were sequenced
title: sequencing location
examples:
- value: University of Maryland Genomics Resource Center
from_schema: https://w3id.org/mixs
keywords:
- location
slot_uri: MIXS:0001156
alias: sequencing_location
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
serovar_or_serotype:
name: serovar_or_serotype
description: A characterization of a cell or microorganism based on the antigenic
properties of the molecules on its surface. Indicate the name of a serovar or
serotype of interest. This field accepts terms under organism (http://purl.obolibrary.org/obo/NCIT_C14250).
This field also accepts identification numbers from NCBI under https://www.ncbi.nlm.nih.gov/taxonomy
title: serovar or serotype
examples:
- value: Escherichia coli strain O157:H7 [NCIT:C86883]
from_schema: https://w3id.org/mixs
slot_uri: MIXS:0001157
multivalued: true
alias: serovar_or_serotype
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
pattern: ^(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])|[1-9][0-9]*$
structured_pattern:
syntax: ^({termLabel} \[{termID}\])|{integer}$
interpolated: true
partial_match: true
spikein_AMR:
name: spikein_AMR
annotations:
Expected_value:
tag: Expected_value
value: measurement value ARO:3004299
description: Qualitative description of a microbial response to antimicrobial
agents. Bacteria may be susceptible or resistant to a broad range of antibiotic
drugs or drug classes, with several intermediate states or phases. This field
accepts terms under antimicrobial phenotype (http://purl.obolibrary.org/obo/ARO_3004299)
title: antimicrobial phenotype of spike-in bacteria
examples:
- value: wild type [ARO:3004432]
from_schema: https://w3id.org/mixs
keywords:
- antimicrobial
- spike
string_serialization: '{float} {unit};{termLabel} [{termID}]'
slot_uri: MIXS:0001235
multivalued: true
alias: spikein_AMR
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodHumanFoods
range: string
spikein_antibiotic:
name: spikein_antibiotic
annotations:
Expected_value:
tag: Expected_value
value: drug name; concentration
description: Antimicrobials used in research study to assess effects of exposure
on microbiome of a specific site. Please list antimicrobial, common name and/or
class and concentration used for spike-in
title: spike-in with antibiotics
examples:
- value: Tetracycline at 5 mg/ml
from_schema: https://w3id.org/mixs
keywords:
- spike
string_serialization: '{text} {integer}'
slot_uri: MIXS:0001171
multivalued: true
alias: spikein_antibiotic
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
spikein_growth_med:
name: spikein_growth_med
description: A liquid or gel containing nutrients, salts, and other factors formulated
to support the growth of microorganisms, cells, or plants (National Cancer Institute
Thesaurus). A growth medium is a culture medium which has the disposition to
encourage growth of particular bacteria to the exclusion of others in the same
growth environment. In this case, list the culture medium used to propagate
the spike-in bacteria during preparation of spike-in inoculum. This field accepts
terms listed under microbiological culture medium (http://purl.obolibrary.org/obo/MICRO_0000067).
If the proper descriptor is not listed please use text to describe the spike
in growth media
title: spike-in growth medium
examples:
- value: LB broth [MCO:0000036]
from_schema: https://w3id.org/mixs
keywords:
- growth
- spike
slot_uri: MIXS:0001169
multivalued: true
alias: spikein_growth_med
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
pattern: ^([^\s-]{1,2}|[^\s-]+.+[^\s-]+)|(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])$
structured_pattern:
syntax: ^{text}|({termLabel} \[{termID}\])$
interpolated: true
partial_match: true
spikein_metal:
name: spikein_metal
annotations:
Expected_value:
tag: Expected_value
value: heavy metal name or chemical symbol; concentration
description: Heavy metals used in research study to assess effects of exposure
on microbiome of a specific site. Please list heavy metals and concentration
used for spike-in
title: spike-in with heavy metals
examples:
- value: Cd at 20 ppm
from_schema: https://w3id.org/mixs
keywords:
- heavy
- spike
string_serialization: '{text} {integer}'
slot_uri: MIXS:0001172
multivalued: true
alias: spikein_metal
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
spikein_org:
name: spikein_org
description: Taxonomic information about the spike-in organism(s). This field
accepts terms under organism (http://purl.obolibrary.org/obo/NCIT_C14250). This
field also accepts identification numbers from NCBI under https://www.ncbi.nlm.nih.gov/taxonomy.
Multiple terms can be separated by pipes
title: spike in organism
examples:
- value: Listeria monocytogenes [NCIT:C86502]|28901
from_schema: https://w3id.org/mixs
keywords:
- organism
- spike
slot_uri: MIXS:0001167
multivalued: true
alias: spikein_org
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
pattern: ^(([^\s-]{1,2}|[^\s-]+.+[^\s-]+) \[[a-zA-Z]{2,}:[a-zA-Z0-9]\d+\])|[1-9][0-9]*$
structured_pattern:
syntax: ^({termLabel} \[{termID}\])|{integer}$
interpolated: true
partial_match: true
spikein_serovar:
name: spikein_serovar
annotations:
Expected_value:
tag: Expected_value
value: NCIT:C14250 or antigenic formula or serovar name
description: Taxonomic information about the spike-in organism(s) at the serovar
or serotype level. This field accepts terms under organism (http://purl.obolibrary.org/obo/NCIT_C14250).
This field also accepts identification numbers from NCBI under https://www.ncbi.nlm.nih.gov/taxonomy.
Multiple terms can be separated by pipes
title: spike-in bacterial serovar or serotype
examples:
- value: Escherichia coli strain O157:H7 [NCIT:C86883]|83334
from_schema: https://w3id.org/mixs
keywords:
- spike
string_serialization: '{termLabel} [{termID}]|{integer}'
slot_uri: MIXS:0001168
multivalued: true
alias: spikein_serovar
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
spikein_strain:
name: spikein_strain
annotations:
Expected_value:
tag: Expected_value
value: NCIT:C14250 or NCBI taxid or text
description: Taxonomic information about the spike-in organism(s) at the strain
level. This field accepts terms under organism (http://purl.obolibrary.org/obo/NCIT_C14250).
This field also accepts identification numbers from NCBI under https://www.ncbi.nlm.nih.gov/taxonomy.
Multiple terms can be separated by pipes
title: spike-in microbial strain
examples:
- value: '169963'
from_schema: https://w3id.org/mixs
keywords:
- microbial
- spike
string_serialization: '{termLabel} [{termID}]|{integer}'
slot_uri: MIXS:0001170
multivalued: true
alias: spikein_strain
owner: FoodHumanFoods
domain_of:
- Agriculture
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodHumanFoods
range: string
study_design:
name: study_design
annotations:
Expected_value:
tag: Expected_value
value: OBI:0500000
description: A plan specification comprised of protocols (which may specify how
and what kinds of data will be gathered) that are executed as part of an investigation
and is realized during a study design execution. This field accepts terms under
study design (http://purl.obolibrary.org/obo/OBI_0500000). If the proper descriptor
is not listed please use text to describe the study design. Multiple terms can
be separated by pipes
title: study design
examples:
- value: in vitro design [OBI:0001285]
from_schema: https://w3id.org/mixs
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001236
multivalued: true
alias: study_design
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
study_inc_dur:
name: study_inc_dur
annotations:
Preferred_unit:
tag: Preferred_unit
value: hours or days
description: Sample incubation duration if unpublished or unvalidated method is
used. Indicate the timepoint written in ISO 8601 format
title: study incubation duration
examples:
- value: PT24H
from_schema: https://w3id.org/mixs
keywords:
- duration
- incubation
- period
slot_uri: MIXS:0001237
alias: study_inc_dur
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^P(?:(?:\d+D|\d+M(?:\d+D)?|\d+Y(?:\d+M(?:\d+D)?)?)(?:T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S))?|T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S)|\d+W)$
structured_pattern:
syntax: ^{duration}$
interpolated: true
partial_match: true
study_inc_temp:
name: study_inc_temp
annotations:
Preferred_unit:
tag: Preferred_unit
value: degree Celsius
description: Sample incubation temperature if unpublished or unvalidated method
is used
title: study incubation temperature
examples:
- value: 37 degree Celsius
from_schema: https://w3id.org/mixs
keywords:
- incubation
- temperature
slot_uri: MIXS:0001238
alias: study_inc_temp
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
study_timecourse:
name: study_timecourse
annotations:
Preferred_unit:
tag: Preferred_unit
value: dpi
description: For time-course research studies involving samples of the food commodity,
indicate the total duration of the time-course study
title: time-course duration
examples:
- value: 2 days post inoculation
from_schema: https://w3id.org/mixs
keywords:
- duration
- period
- time
slot_uri: MIXS:0001239
alias: study_timecourse
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?( *- *[-+]?[0-9]*\.?[0-9]+(?:[eE][-+]?[0-9]+)?)?
*([^\s-]{1,2}|[^\s-]+.+[^\s-]+)$
structured_pattern:
syntax: ^{scientific_float}( *- *{scientific_float})? *{text}$
interpolated: true
partial_match: true
study_tmnt:
name: study_tmnt
annotations:
Expected_value:
tag: Expected_value
value: MCO:0000866
description: A process in which the act is intended to modify or alter some other
material entity. From the study design, each treatment is comprised of one
level of one or multiple factors. This field accepts terms listed under treatment
(http://purl.obolibrary.org/obo/MCO_0000866). If the proper descriptor is not
listed please use text to describe the study treatment. Multiple terms can be
separated by one or more pipes
title: study treatment
examples:
- value: Factor A|spike-in|levels high, medium, low
from_schema: https://w3id.org/mixs
keywords:
- treatment
string_serialization: '{text}|{termLabel} [{termID}]'
slot_uri: MIXS:0001240
multivalued: true
alias: study_tmnt
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
timepoint:
name: timepoint
annotations:
Preferred_unit:
tag: Preferred_unit
value: hours or days
description: Time point at which a sample or observation is made or taken from
a biomaterial as measured from some reference point. Indicate the timepoint
written in ISO 8601 format
title: timepoint
examples:
- value: PT24H
from_schema: https://w3id.org/mixs
keywords:
- time
slot_uri: MIXS:0001173
alias: timepoint
owner: FoodHumanFoods
domain_of:
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
range: string
pattern: ^P(?:(?:\d+D|\d+M(?:\d+D)?|\d+Y(?:\d+M(?:\d+D)?)?)(?:T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S))?|T(?:\d+H(?:\d+M(?:\d+S)?)?|\d+M(?:\d+S)?|\d+S)|\d+W)$
structured_pattern:
syntax: ^{duration}$
interpolated: true
partial_match: true
misc_param:
name: misc_param
annotations:
Expected_value:
tag: Expected_value
value: parameter name;measurement value
description: Any other measurement performed or parameter collected, that is not
listed here
title: miscellaneous parameter
examples:
- value: Bicarbonate ion concentration;2075 micromole per kilogram
from_schema: https://w3id.org/mixs
keywords:
- parameter
string_serialization: '{text};{float} {unit}'
slot_uri: MIXS:0000752
multivalued: true
alias: misc_param
owner: FoodHumanFoods
domain_of:
- Agriculture
- Air
- FoodAnimalAndAnimalFeed
- FoodFarmEnvironment
- FoodFoodProductionFacility
- FoodHumanFoods
- HostAssociated
- HumanAssociated
- HumanGut
- HumanOral
- HumanSkin
- HumanVaginal
- HydrocarbonResourcesCores
- HydrocarbonResourcesFluidsSwabs
- MicrobialMatBiofilm
- MiscellaneousNaturalOrArtificialEnvironment
- PlantAssociated
- Sediment
- Soil
- SymbiontAssociated
- WastewaterSludge
- Water
range: string
class_uri: MIXS:0016022